.....Advertisement.....
.....Advertisement.....

Education

  • Menus

    Menus subject to change due to weather and delivery.

    BREAKFAST
    ST. EDWARD SCHOOL
    MONDAY: Muffins or cereal choice or yogurt, fruit, juice choices, choice of milk.
    TUESDAY: Sausage biscuit and hashbrown or cereal or yogurt, fruit, juice choices, choice of milk.
    WEDNESDAY: Donuts or cereal or yogurt, fruit, juice choices, choice of milk.
    THURSDAY: No School
    FRIDAY: No School

    ALL ELEMENTARY SCHOOLS
    MONDAY: Egg on English Muffin or PopTart/Yogurt or Cereal/Toast

  • 2011 MCTC/Licking Valley Campus Fall Convocation
  • Local music students to perform in All-State Chorus

    Junior Evan Clifford, sophomore John King and sophomore Devon Williams, students at Harrison County High School, will perform in the Kentucky Music Educators Association All-State Chorus. The concert will take place at the Kentucky Center in Louisville, Friday, Feb. 10, as part of the 2012 Kentucky Music Educators Association Professional Development Conference.  

  • Southside Fall Festival
  • Project Grad Bake Sale
  • Honor Roll

    NORTHSIDE ELEMENTARY
    Correction
    Third grader Jason Gant was inadvertently left off of the Northside Elementary honor roll.

  • HCHS Marching Band
  • Menus

    * Menus subject to change due to weather and delivery.

    BREAKFAST
    ST. EDWARD SCHOOL
    MONDAY: Toasted cheese sandwich or cereal or yogurt, applesauce, juice choices, choice of milk.
    TUESDAY: Cereal choice, toast and jelly, apple and peanut butter, juice choices, choice of milk.
    WEDNESDAY: Sausage and egg on biscuit or cereal or yogurt, fruit, juice choices, choice of milk.
    THURSDAY: Waffles w/syrup and bacon or cereal or yogurt, fruit, juice choices, choice of milk.

  • 8th Grade Gold Team
  • Unite To Read project a success

    “Unite to Read” is a statewide literacy project designed by members of the Kentucky Career and Technical Student Organizations.  The campaign focused on literacy awareness in all grades as well as in the community.  This year’s theme was Nutrition. The local chapters of the Art Club, Book Club, FBLA, FCCLA, FFA, Skills USA, MVs and STLP from Harrison County Area Technology Center and High School participated in the statewide project on Oct. 27.