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Education

  • Kid's Fest 2012
  • Back to School
  • School Menus

    Aug. 13-17
    * Menus subject to change due to weather and delivery.

    BREAKFAST
    ST. EDWARD SCHOOL
    MONDAY: Pancakes and bacon or cereal, yogurt, fruit, juice choices, choice of milk.
    TUESDAY: Cereal choice w/toast and jelly, yogurt, fruit, juice choices, choice of milk.
    WEDNESDAY: Breakfast pizza or cereal, yogurt, fruit, juice choices, choice of milk.
    THURSDAY: Pancakes sausage wraps w/syrup or cereal, yogurt, fruit, juice choices, choice of milk.

  • Academic briefs

    Area students have been named to the winter/spring dean’s list at Centre College, an honor reserved for students who maintain at least a 3.60 grade point average.
    Hayley Morgan-Sanders is the daughter of Jill Morgan and Ray Sanders of Cynthiana, KY and is a graduate of Harrison County High School.
    Alex Cope is the son of William and Sharleen Cope of Sadieville and is a graduate of Scott County High School.

  • Harrison County graduate completes Washington summer internship

    Brooke Razor recently completed a seven-week summer internship in the Washington, D.C., office of United States Congressman Ben Chandler.
    As an intern in Chandler’s office. Razor had the opportunity to learn first-hand about the operations of Congress and its role in the nation’s government.  She was responsible for conducting tours of the Capitol, responding to constituent concerns, researching legislative issues, writing letters and working with staff on issues that affect the nation and Kentucky.

  • Creative and healthier after-school snack ideas

    (ARA) - When school starts, kids’ schedules fill up fast, and that means they need the right fuel to keep their growing bodies and minds satisfied. After a long day of learning, kids require a snack that will get them through homework, after-school sports and other activities until dinner is served. Before you reach for the default bag of chips, consider these healthier alternatives that are just as easy and convenient.
    Creative, healthier after-school snack ideas that your kids will gobble up:

  • School Menus

    Aug. 7-10
    * Menus subject to change due to weather and delivery.

    BREAKFAST
    ST. EDWARD SCHOOL
    MONDAY: Breakfast pizza or cereal, toast, yogurt, fruit, juice choices, choice of milk.
    TUESDAY: Pancakes w/syrup, cereal, toast, yogurt, fruit, juice choices, choice of milk.
    WEDNESDAY: Scrambled eggs w/toast or cereal, yogurt, juice choices, choice of milk.
    THURSDAY: No School
    FRIDAY: Sausage biscuit or cereal, yogurt, fruit, juice choices, choice of milk.

    ALL ELEMENTARY SCHOOLS

  • Robotics Camp
  • School lunch vs. bag lunch, what’s best for your kids?

    (ARA) - Bag it or buy it? What’s healthier and what will they eat? It’s a question faced by parents each school year. The good news is, both the tray and the tote can be winning meals.

  • Academic briefs

    Diana Rene Allen is a 2012 graduate of Midway College with a bachalers degree in Interdisciplemary Studies with emphasis in English and Elementary Education.
    She is the wife of David Allen and the mother of Sarah Rene and Carolyn Jean. She is the daughter of Tom and Teresa Dailey.
    Allen is a 2006 graduate of Harrison County High School.