For centuries garlic has been enjoyed for its culinary, medicinal and spiritual qualities, including fending off evil spirits and vampires and acting as an anti-bacterial.
There was evidence of garlic in King Tut’s tomb when it was discovered so obviously the ancient Egyptians were growing it as far back as 2100 B.C.
That’s some serious culinary history.
There are two categories of garlic to consider: Allium sativum, or softneck garlic and Allium ophioscordon, or hardneck garlic.
If you currently subscribe or have subscribed in the past to the Cynthiana Democrat, then simply find your account number on your mailing label and enter it below.
Click the question mark below to see where your account ID appears on your mailing label.
If you are new to the award winning Cynthiana Democrat and wish to get a subscription or simply gain access to our online content then please enter your ZIP code below and continue to setup your account.
| ZIP Code: | |